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	<title>Comments on: Tasty Tuesday &#8211; Khao Mun Gai</title>
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		<title>By: Varissa</title>
		<link>http://www.unglamorouslove.com/2010/05/tasty-tuesday-khao-mun-gai/comment-page-1/#comment-594</link>
		<dc:creator>Varissa</dc:creator>
		<pubDate>Fri, 15 Oct 2010 15:59:03 +0000</pubDate>
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		<description>Whenever I go to Thailand, this is one of the main dishes I go to the market and buy in the mornings! They really don&#039;t have this dish in the states... it makes me sad :(</description>
		<content:encoded><![CDATA[<p>Whenever I go to Thailand, this is one of the main dishes I go to the market and buy in the mornings! They really don&#8217;t have this dish in the states&#8230; it makes me sad :(</p>
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		<title>By: mom</title>
		<link>http://www.unglamorouslove.com/2010/05/tasty-tuesday-khao-mun-gai/comment-page-1/#comment-300</link>
		<dc:creator>mom</dc:creator>
		<pubDate>Wed, 05 May 2010 00:11:17 +0000</pubDate>
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		<description>that sounds yummy, tho i am wondering about the fermented soybeans....fermented like spoiled rotton?  or pickled? what is your stomach going to do with a BK whopper someday again, eh?</description>
		<content:encoded><![CDATA[<p>that sounds yummy, tho i am wondering about the fermented soybeans&#8230;.fermented like spoiled rotton?  or pickled? what is your stomach going to do with a BK whopper someday again, eh?</p>
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		<title>By: Marie</title>
		<link>http://www.unglamorouslove.com/2010/05/tasty-tuesday-khao-mun-gai/comment-page-1/#comment-299</link>
		<dc:creator>Marie</dc:creator>
		<pubDate>Tue, 04 May 2010 16:28:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.unglamorouslove.com/?p=855#comment-299</guid>
		<description>Mmmmm.... I think I have to stop reading your Tasty Tuesday posts that are about Thai food. I can&#039;t get that around here! Haha!</description>
		<content:encoded><![CDATA[<p>Mmmmm&#8230;. I think I have to stop reading your Tasty Tuesday posts that are about Thai food. I can&#8217;t get that around here! Haha!</p>
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